Dough
1 1/4 lbs Bisquick
3 oz shredded cheddar cheese
11 oz cold water
Garlic Butter
1/2 c melted butter
1 tsp garlic powder
1/4 tsp salt
1/8 tsp onion powder
1/8 tsp dried parsley
To cold water add Bisquick and cheese, blending in a mixing bowl. Mix until Firm
Scoop dough onto cookie sheet. Bake at 375° for 10 - 12 minutes or until golden brown
Brush baked buscuits with the garlic topping
Summer has stolen me...
14 years ago
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